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FRONTIER Building Breaks Ground On New Krispy Kreme

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9-4-18

Be on the lookout for that famous “HOT NOW” Krispy Kreme sign. FRONTIER Building has broken ground on its first Krispy Kreme project. Construction is underway for an updated storefront to replace the existing location.

Krispy Kreme Doughnuts (NYSE: KKD) broke ground Monday on a new North Miami store.

The doughnut and coffee chain company aims to replace its store at 590 N.E. 167th St. with a new one at 530 N.E. 167th St. Once the new store is completed, the current location will be redeveloped as a Wawa gas and convenient store.

Miami-based Frontier Building is overseeing the development of the 3,576-square-foot store. Expected to be completed in the first quarter of 2019, the store will feature a drive-thru and 11 parking space.

To read the full story, visit the South Florida Business Journal.

Photo by: Willy de la Cruz

2018 Miami Hospitality Design Awards Panel

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The founders of Miami Hospitality Design Awards, Oberhausen Marketing & Public Relations, AIA Miami and the Greater Miami & The Beaches Hotel Association (GMBHA), invite you to join South Florida hospitality leaders for a panel discussion on distinctive hospitality design in Miami’s evolving neighborhoods. The panel, moderated by Evan Benn, Editor-in-Chief of INDULGE, will be held at the Hyatt Centric Brickell on Thursday, September 20, 2018 from 4 pm to 7 pm.

The panelists include:

Susan LaFleur, Stantec’s Director of Interiors, is an award-winning interior designer with expertise spanning hospitality and residential projects across the country. Her knowledge of emerging trends, detailed focus on design aesthetics, and a deep understanding of her client’s needs allow her to take a holistic design approach, creating spaces that are timeless and tell a story for each guest.

Bill Fuller is co-founder of Barlington Group and co-founder of Madroom Hospitality, the company behind the Little Havana bar, Ball & Chain. A preservationist at heart, Fuller has partnered with local entrepreneurs and owners of emerging concepts to bring them to the Miami urban core and house their concepts in the historic properties that Barlington Group has diligently worked to assemble and restore.

Michael Schwartz is a James Beard Award Winning Chef and owner of The Genuine Hospitality Group. As a nationally recognized celebrity chef, Schwartz has successfully developed complementary concepts focusing on great service and delicious food, with a genuine culture embraced by employees and guests alike.

For more information on the panel, visit Miami Hospitality Design Awards. Click here to register.